Oatmeal Cherry Cookies
A yummie chewy treat that satisfies that cookie yearning without refined cane sugar, eggs and dairy products. Salute!
In a large mixing bowl, combine the ingredients in the order presented, mixing thoroughly after the addition of each ingredient. Place in the refrigerator for at least 6-8 hours before baking, allowing the cookie dough to solidify (overnight gives wonderful results!). Before baking, preheat the oven to 350 degrees F. Place a large tablespoon full of cookie dough on a silicon or parchment paper lined baking sheet and continue adding spoonfuls until baking sheet is covered. Cookies spread slightly when baking, thus allow at least an inch between each cookie on the sheet. Place the baking sheet with cookies in the oven and bake for 25 minutes. Remove from the oven and place cookies on a mesh cookie rack to cool. Best served while warm for that "comfort food" feeling. Can be frozen and re-warmed for a tasty treat!